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Russian Tea beef, beverages, info, russian, spreads 6 tablespoon orange-pekoe tea 4 whole cloves 1/2 cup sweet cider 1/2 teaspoon red food coloring 2 quart boiling water 1 sugar, honey or strawberry jam Steep tea, cloves, cider, food coloring in the boiling water for 10 minutes. Strain all the bits out and sweeten with sugar, honey, or jam. Yield: 6 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes
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