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Instant "russian" Tea

beef, beverages, dressing, ethnic, russian
stews

2 cup tang
3/4 cup plain instant tea
1 cup sugar
1 teaspoon cinnamon
3 oz country time lemonade mix
1/2 teaspoon cloves
1/2 teaspoon allspice

Mix everything together and store in a glass container with a tight fitting lid. Use 2 heaping teaspoons per teacup of hot water.

Yield: 6 servings

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