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Chicken Peach Medley

chicken, fruits, georgian, main dish, russian

4 chicken breasts skinless & boned,; cubed 1/2
1 cup dried peaches or -
1/3 cup peaches fresh chopped
1 tablespoon lemon juice
1 cup sour cream
1 salt to taste
2 tablespoon almonds slivered

Sautee chicken in vegetable oil. When it begins to brown, lower heat, add peaches, sour cream, lemon juice, & almonds. Stir well to mix and cover. Simmer for 5 minutes. Serve over rice or alone as you wish. ORIGIN: Olga Seratenkova, Tbilisi - Georgia, circa 1996 From: Don Houston Date: 08 Dec 96 National Cooking Echo Ä

Yield: 4 servings

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