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Boiled String Beans - Pc

beans, polish, side dish

2 lb string beans
1 sugar
1 salt
3 tablespoon bread crumbs
3 tablespoon to 4 tb butter

: Boil a little water, add salt and sugar [to taste]. Rinse beans, remove strings pulling lengthwise along the pod. Drop cleaned beans in boiling water, cook over high flame, covered, stir to ensure even cooking. Brown bread crumbs in butter and pour over drained beans on platter serve dotted with unmelted butter. _Polish Cookbook_, Zofia Czerny, 1961 & 1975. Panstwowe Wydawnictwo Ekonomiczne, Warsaw. Typos by Jeff Pruett. From: Jeff Pruett Date: 05 May 97 National Cooking Echo Ä

Yield: 5 servings




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