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Wieprzowina W Smietanie (Baked Pork Chops In

breakfast, polish, pork

4 pork chops (3/4 thick)
1/2 cup sour cream
1 tablespoon sugar
2 tablespoon vinegar
1/2 cup ; water
1 pepper; to taste
1 salt; to taste

Salt and pepper the pork chops on both sides and fry in butter until brown. Mix together vinegar, sugar, water and pour the mixture over the chops. Bring to boil, reduce heat and simmer gently about 1 1/4 hours or until chops are tender. Add sour cream and heat to just under boil.

Yield: 2 servings

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