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Polish Soup Greens (1) polish, soups 1 celery root 1 parsley root 1 parsnips 2 carrots 2 celery stalks 1 parsley Clean, dice and cook all until tender. If to be added to some other soup, add about 1/2 hour before the soup is finished. Optional is 1/2 head of savoy cabbage or some brussel sprouts Recipe By : Polish Cookery (Monotowa) Yield: 1 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes MENU
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