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Apple With Horseradish And Sour Cream - Pc

appetizers, dairy, fruits, jams, polish
spice

2 tablespoon horseradish; grated
5 medium apples
3/4 cup sour cream
1 salt
1 sugar

: Rinse horseradish, scrub, grate finely. : Wash apples and grate coarsely, unpared. : Add sour cream, horseradish, salt and sugar to taste; mix. : Arrange on rectangular salad plate, garnish with leaves of savoy cabbage or lettuce. _Polish Cookbook_, Zofia Czerny, 1961 & 1975. Panstwowe Wydawnictwo Ekonomiczne, Warsaw. Typos by Jeff Pruett. From: Jeff Pruett Date: 29 Apr 97 National Cooking Echo Ä

Yield: 5 servings




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