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Cottage Cheese With Tomatoes - Poland

appetizers, cheese, polish

2 1/2 cup bland cottage cheese
1/2 cup heavy sour cream
1 small cucumber
2 medium tomatoes
2 tablespoon chives
1 salt

Rinse tomatoes and cut into small segments. Rinse cucumber, peel, and cut into small cubes. Cream cheese and combine with sour cream, tomatoes, and cucumber. Add salt. Place on lettuce leaves and serve on salad plates. Sprinkle with chives. Prepare just before serving. _Polish Cookbook_ , Zofia Czerny, 1961 & 1975. Panstwowe Wydawnictwo Ekonomiczne, Warsaw. Typos by Jeff Pruett. From: Jeff Pruett Date: 08 Apr 97 National Cooking Echo Ä

Yield: 1 unknown

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