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Mikodissimin-Opinabo (Pea, Bean & Potato Soup

beans, native, onion, soups, vegetables

1/2 lb soup beans; dried
1/2 lb black beans
4 large potatoes
4 tablespoon oil
4 tablespoon salt
1/2 teaspoon black pepper
1/2 cup shallots; chopped

Wash, soak & cook the dried peas as indicated on the package. Retain the c Cook the potatoes & save the cooking water. Measure the reserved cooking waters to 8 cups: add fresh water if necessar Bernard Assiniwi, "Indian Recipes"

Yield: 10 servings

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