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Best: Tahini Dip And Dressing

dips, middle east, sauces

1/2 cup tahini
1/3 cup lemon juice
1/4 cup extra-virgin olive oil
1/4 cup water
1 garlic clove, minced
1/2 teaspoon ground cumin
1/4 teaspoon hot pepper sauce
1/4 teaspoon salt

In small bowl, stir together tahini, lemon juice, oil and water until smooth; stir in garlic, cumin, hot pepper sauce and salt. Source: Canadian Living magazine, Apr 95 Presented in article by Elizabeth Baird: "Only The Best" Recipe by Canadian Living Test Kitchen : [-=PAM=-] PA_Meadows@msn.com From: "Paul A Meadows" Date: 14 Dec 96 Meal-Master Format Recipes (Mailing List) Ä

Yield: 1 cup

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