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Christmas Cookies (With Frosting)

candies, cookies

3/4 cup butter or margarine,softened
1 cup sugar
2 each eggs
1 tablespoon milk
1 teaspoon vanilla extract
2 3/4 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt

CREAM BUTTER, ADD SUGAR AND BEAT UNTIL LIGHT AND FLUFFY. ADD EGGS, MILK AND VANILLA; BEAT WELL. COMBINE FLOUR, BAKING POWDER AND SALT. ADD TO CREAM MIXTURE. COVER AND CHILL AT LEAST 4 HOURS. BAKE AT 350F FOR 8 TO 10 MINUTES. MAKES 6 DOZEN COOKIES.

Yield: 24 servings


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