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Christmas Fudge

dessert:fudge

18 Oz Semisweet Chocolate Chips
14 Oz Sweetened Condensed Milk
1 1/2 Teaspoons Vanilla
1 Pinch Salt
1 Cup Walnuts; Chopped

Grease and line an 8" baking pan with waxed paper. In a two-quart saucepan, combine chocolate chips, condensed milk and salt. Cook over low heat until chips melt. Remove from heat. Stir in nuts and vanilla. Spread mixture evenly into lined pan. Refrigerate two hours or until firm. Cut into squares.

Contributor: ChiliDog's Kitchen http://umn.edu/~fine0015

Yield: 36 servings

Preparation Time: 0:00

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