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Holiday Cranberry Sauce

dishes

12 oz cranberries
1 cup dried apricots; diced or chopped
1/2 cup brown sugar
1/2 cup port wine
1/2 cup orange juice
3/4 cup sugar; (white)

Cook and stir until thickened, about 20 - 25 minutes. Chill in bowl or mold. Posted to MC-Recipe Digest V1 #852 by Cookin44@aol.com on Oct 18, 1997

Yield: 1 servings



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