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Heavenly Holiday Whip desserts 8 oz cool whip 1 can cherry pie filling 1 can crushed pineapple, drained 1 can sweetened condensed milk 1/2 teaspoon almond extract 1 cup chopped nuts Mix all ingredients and chill. Put either in a graham cracker pie shell or serve plain. Typed by Lynn Thomas dcqp82a. Recipe from Janey Barantovich. Lynn's notes: This is great without the graham cracker crust. Can be done ahead at a moment's notice. Wonderful recipe! Recipe by: Janey Barantovich Posted to TNT - Prodigy's Recipe Exchange Newsletter by WWGQ25C@prodigy.com (MRS LYNN P THOMAS) on 7 Ma, y 1997 Yield: 1 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes MENU
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