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Meringue Kisses desserts, ww 2 egg whites; room temperature 1/4 teaspoon cream of tartar 1 pinch salt 1/2 cup granulated sugar 1/2 teaspoon vanilla extract 4 oz semisweet chocolate chips 1. Preheat oven to 375 F. Line baking sheet with parchment paper; set aside. 2. In medium bowl, with electric mixer on medium speed, beat egg whites until frothy; add cream of tartar and salt. Beat on high speed until stiff; beat in sugar 1 tablespoon at a time. Add vanilla; fold in chocolate chips. 3. Drop batter by heaping teaspoonfuls onto prepared baking sheet. Place in oven. Turn oven off; leave cookies in oven 5 hours. Variation: Add food coloring for festive holiday touch: green for Christmas; pink and yellow for Easter, etc. Each serving (2 cookies) provides: 80 optional calories. Per serving: 80 calories, 1 g protein, 3 g fat, 15 g carbohydrate, 3 mg calcium, 20 mg sodium, 0 mg cholesterol, 0 g dietary fiber. Source: "Weight Watchers Favorite Homestyle Recipes." Yield: 12 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes MENU
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