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Quickie Fudge

candies, christmas

1 lb confectioners' sugar
1/2 cup cocoa
1/4 cup milk
1/2 cup butter/margarine
1 teaspoon vanilla
1/2 cup nuts, chopped

Blend together confectioners' sugar and cocoa in a 8x8x2 inch dish. Pour in milk. Place butter on top. Heat in microwave on full power for 2 minutes, or until butter is melted. Stir well to mix ingredients. Add vanilla and nuts. Stir until blended. Place in - Freezer for 20 minutes, or in refrigerator for 1 hour. Chill. Cut into 1-inch squares. Store in airtight container.

Yield: 6 servings

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