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Cashew Butter (Xmas) condiments, dips, holidays 2 cup cashews 2 tablespoon butter 1/2 teaspoon salt (up to 1) With metal blade in food processor add cashews to beaker of processor. Process turning on and off rapidly, until cashews are finely ground. Add butter and salt; process until smooth. Taste and add more salt, if desired; process. From: Christmas Memories Cookbook Mystic Seaport Members Mystic Seaport Museum Stores, Inc., 1985 Entered by: Lawrence Kellie Sun 10-20-1996 at 15:13:29 Yield: 1 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes MENU
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