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Christmas Morning Strata

brunch, cheese/eggs, meats

1 lb ground pork sausage; brown, crumble, drain
2 teaspoon prepared mustard
6 slice white sandwich bread; crusts removed
8 oz swiss cheese; shred
1 1/2 cup milk
3 large eggs; lightly beaten
1/2 teaspoon worcestershire
1/8 teaspoon salt
1/8 teaspoon ground nutmeg
1/8 teaspoon pepper

Add mustard to sausage. Fit bread into a greased 11x7 baking dish; top with sausage mixture and cheese. Combine milk and next 5 ingredients; pour over bread mixture. Cover and refrigerate 8 hours. Bake, uncovered, at 350~ for 50 minutes or until set.

Yield: 6 servings

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