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Steaming Hot Holiday Punch beverages 3 cup apple juice 3 cup orange juice 6 cup cranberry juice cocktail 3/4 cup maple syrup 2 teaspoon powdered sugar 1 1/2 teaspoon ground cinnamon 3/4 teaspoon ground cloves 3/4 teaspoon ground nutmeg 1 cinnamon sticks; *see note Recipe by: Jo Anne Merrill Preparation Time: 0:45 * Cinnamon sticks are optional but make a very pretty addition as stirrers in steaming hot mugs of punch. Combine all the ingredients in a very large heavy pan, except the cinnamon sticks. Bring to a boil and turn to simmer for few minutes. You can put the ingredients in a crockpot after it has boiled and keep warm over low heat. Yield: 20 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes
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