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Halo-Halo

beverages, filipino

----YIELD: 1 RECIPE----
2 tb grated coconut or makapuno prese; rve
2 tb papaya sheds*
1/2 cup melon shreds*
2 tb langka (fresh or preserve)
1 tb ubi
1 tb kaong 2 tsp sugar
1/4 cup evaporated milk
1 crushed ice

Combine any 4 of the first 6 ingredients in a tall glass. Fill up with crushed ice. Add sugar and evaporated milk. For a special halo-halo use a bana float dish. Top halo-halo with 1 scoop ice cream and cherry. *Use ripe, firm fruits. Use macapuno scraper or grater to get shreds. Also available are ready made mixed fruits in a bottle call Halo-halo mixes, in various bottles, with beans and corn, etc. Good eating on a hot and muggy day.

Yield: 1 servings



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