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Green And Gold Bean Salad

ethnic, salads

1 can (1lb) cut grn beans, drained
1 cup diced celery
1/2 cup bottled creamy onion dressng
1/2 cup salad croutons
1 can (1lb) cut wax beans, drained
1 teaspoon dillweed
1/4 cup slivered almonds (optional)

Mix drained beans, celery and dill, and chill. Just before serving add nuts, croutons and dressing. Mrs. Harold T. Cook

Yield: 6 servings

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