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Cabbage Fruit Salad With Sour-Cream

ethnic, salads, vegetables

2 cup cabbage; raw, shredded
1 tablespoon lemon juice
1/4 cup pineapple juice
1/4 teaspoon salt
1/2 cup sour cream
1 each apple; med., diced, unpeeled
1/2 cup raisins
1 1/2 teaspoon lemon juice
1 tablespoon sugar

Prepare cabbage and apple. Use 1 T lemon juice to wet diced apple to prevent darkening. Toss cabbage, raisins, and apple. Mix fruit juices, salt, and sugar. Add sour cream, stir until smooth; add to salad and chill.

Yield: 4 servings




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