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Steaks Esterhazy

beef, ethnic, main dish

1/4 lb mushrooms; diced
1 each shallot or green onion; *
1 teaspoon paprika
1 cup sour cream
4 each servings of steak; **
1 each carrot; small, diced
2 tablespoon butter
1/2 teaspoon salt
1 teaspoon worcestershire sauce

* Shallot or Green Onion should be minced ** Steaks should be one of the following: Sirloin, T-bone, Or Fillet.

Yield: 4 servings

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