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Butter Mochi #2 desserts, ethnic 1/2 cup butter 1 pkg (1 lb) mochiko 1 1/2 cup sugar 1 teaspoon baking powder 3 cup milk 5 eggs, beaten 1 teaspoon vanilla 1 cup coconut Preheat electric oven to 350 degrees F. Melt butter; cool. Combine mochiko, sugar and baking powder. Combine butter and remaining ingredients. Stir into mochiko mixture; mix well. Pour into a 13 X 9 X 2-inch pan. Bake for one hour; cool. Makes 24 pieces. Submitted by: Residential Services Division Organization: Hawaiian Electric Company Alt.Culture.Hawaii Yield: 1 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes MENU
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