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Venison Chili Ala Fred chili, game, beans 1 lb venson [ground] 1/2 cup onions [chopped] 1/2 teaspoon salt 1/4 teaspoon pepper 4 cup tomatoes [canned & chopped] 3/4 cup catsup 1 can (15« oz) kidney beans 1) Combine the venison, onions, salt and pepper, and brown in a skillet, stirring `til crumbley... 2) Add the remaining ingredients, and simmer for 45 min or `til it is of the desired consistancy... Source: Cyndie Steria... Carthage NY in "Bill Saiff's Rod & Reel Recipes for Hookin' & Cookin'" cookbook typed for you with permission by Fred Goslin on CYBEREALM Bbs. in Watertown NY, home of KOOKNET at (315) 786-1120 Yield: 4 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes MENU
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