Search for anything:

Peanut Chili Dip

appetizers, chili

1/3 cup peanut butter (any variety)
3 tablespoon water
2 tablespoon soy sauce
2 tablespoon lemon juice
2 teaspoon honey
2 single cloves garlic, finely minced
1 tablespoon chili powder
1 dash crushed dried red pepper

GARNISH: finely chopped peanuts and dash of paprika, optional. Stir peanut butter and water into a paste and add other ingredients, mixing well. Spoon into serving bowl. Garnish. Makes 2/3 cup This dip is perfect with bland crackers, or with a variety of fresh vegetables, such as carrots, broccoli, green or red pepper, or cauliflower. NOTE: Add more water if your peanut butter is too firm.

Yield: 4 servings

---

Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes

MENU