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Chili Mix With Recipe beef, groundmeat, mix ----MIX---- 2 teaspoon ground cumin 2 teaspoon oregano 1/2 teaspoon salt 1/2 teaspoon cayenne pepper 2 teaspoon onion powder 1/2 teaspoon garlic salt 1/3 cup masa harina ----CHILI---- 2 tablespoon oil 2 lb ground meat 1 pkg chili mix 16 oz can tomato puree 2 cup water 1 grated cheddar cheese 1 chopped onions Mix: Combine and store in an airtight container Chili: Saute meat in oil until no longer pink. Add chili mix, tomato puree, and water. Simmer 45 minutes, stirring so it doesn't stick. Serve with cheese and onions on side. 6 servings. Source: The Perfect Mix by Diane Phillips ISBN 0-688-12104-7 Typed by Carolyn Shaw 11-94 Yield: 1 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes MENU
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