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Bexar Chili main dish, beef, chili, groundmeat 2 lb ground meat 1 tablespoon oil 3 tablespoon chili powder 15 oz can tomato sauce 1 quart water 1/4 teaspoon salt Brown the meat slowly in the oil. Add the tomato sauce and water, and simmer for one hour. Add the chili powder and salt and simmer for a half hour. Serve in bowls. Yield: 1 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes MENU
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