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Aaron Tippin's Hillbilly Chili beef, chili 1 lb lean ground beef 1 salt and pepper to taste 4 can tomatoes; crushed 4 can pinto beans 1 chili seasoning 1 chili powder to taste 1 jalapeno pepper juice to 1 taste 1 tablespoon to 2 tb vinegar Brown ground beef in large saucepan, stirring until crumbly; drain. Season with salt and pepper. Add tomatoes and beans. Cook over medium heat until bubbly. Add chili seasoning, chili powder, and pepper juice. Simmer, covered, for 30 minutes. Stir in vinegar to bring out the flavor of the spices just before serving. : : : : : From: Patrick & Sarah Gruenwald Date: 13 Dec 96 Meal-Master Format Recipes (Mailing List) Ä Yield: 8 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes MENU
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