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Chili Beans And Beef beef, chili, groundmeat 2 tablespoon butter 1 medium onion -- chopped 1 green pepper -- chopped 1 lb ground beef 1 lb tomato sauce -- canned 1 lb tomato; whole -- drained 1 lb beans -- drained kidney 1 1/2 teaspoon salt 1/4 teaspoon pepper -- black 1/4 teaspoon cumin 2 tablespoon chili powder Heat browning dish, 4 minutes. Saute onion and green pepper in browning dish with melted fat for 2 - 3 minutes. Add crumbled ground beef. Place in microwave and heat 6 minutes at FULL POWER. Stir every two minutes. Transfer to a deep, 2 qt. casserole. Add tomato sauce, tomatoes, beans, salt, pepper, cumin and chili powder. Cover and cook at FULL POWER 10-12 minutes, stirring after 5 minutes. Standing time: 5 minutes. Microwave time: 22-25 minutes. Conventional range time: 1 hour. Recipe By : From: Date: 05/28 Yield: 5 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes MENU
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