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Love Apple (Tomato) Salsa

fruits, tex-mex, spice, salsa

1 1/2 cup plum tomatoes, chopped
1/4 cup red onion, minced
1 avocado, peeled &
2 tablespoon fresh cilantro; chopped
1 tablespoon red wine vinegar
3/4 cup sweet red pepper, chopped
1 tablespoon olive oil

Combine the ingredients. Mix well. Serve. Joel Ehrlich From the Chile-Heads Recipe Collection URL: http://chile.ucdmc.ucdavis.edu:8000/www/recipe.phpl

Yield: 1 servings



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