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Fudge From Diane

candies, chocolate

4 1/2 cup sugar
1 can evaporated milk
2 sticks butter
18 oz chocolate chips

Cook sugar and milk 6 minutes. (Bring to rolling boil). Put butter and chocolate chips in a mixing bowl. Pour hot mixture over butter and chocolate chips. Beat until shiney. Pour hot mixture in foil lined pan. chill for 6 hours. Recipe By : Diane Waltrip From: The Meades Date: 23 Dec 96 Chile-Heads List Ä

Yield: 1 servings



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