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Kiwifruit- Onion Chutney spice, condiments, onion, indian 1 cup white vinegar 1 cup brown sugar, packed 3/4 teaspoon salt 1/2 teaspoon ground ginger 1/8 teaspoon ground red pepper 1 cup cooking apple -- peeled and 1 chopped 1/2 cup sweet onions -- thinly 1 sliced 1/2 cup raisins 1/4 lemon -- thinly sliced 1 1/2 cup kiwi fruit -- peeled and 1 chopped Combine first 5 ingredients in a large saucepan; cook over low heat until mixture is reduced to 1 cup. Add apple and next 3 ingredients; cook 10 minutes. Stir in kiwifruit; bring to a boil. Remove from heat, cool. Cover & chill. Serve with poultry, pork or ham. Yield: 2 1/2 cups Recipe By : Southern Living 1993 Annual Recipes From: Shade Date: 03 Mar 97 Chile-Heads List Ä Yield: 1 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes MENU
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