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Jane's White Chili chili, crockpot, spice, beans, chicken 2 tablespoon butter 2 lb chicken, boneless, chopped 2 medium onions, chopped 1 cup chicken broth 8 oz green chilies 2 centiliter garlic, chopped 2 teaspoon cumin 1 teaspoon oregano, dried 1/4 teaspoon cloves, ground 1/4 teaspoon cayenne (or more) 48 oz jar of great northern beans 3 cup monterey jack, shredded Saute chicken, onions and garlic in butter until chicken is done. Mix in seasonings and chilies and saute for a few more minutes. Add this mixture with chicken broth and beans to crock pot. Cook on low for 4-8 hours. Add cheese just before serving. personal recipe of jane s herr, MJPU13B@prodigy.com From: Jmchee@goodnet.Com (Marina Cheesm From: Kaz Langridge Date: 30 Sep 96 Gourmet Cooking Ä Yield: 10 servings Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes MENU
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