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Bon Appetit Vegetarian Chili With Chipotle Chilies (Adapt

chili, beans, low-fat

1 cup chopped carrots
1 cup chopped red or green bell
1 pepper
1 cup chopped onion
3 large garlic cloves, minced
1 tablespoon chili powder
2 teaspoon ground cumin
28 oz can italian plum tomatoes
1 with juice, chopped
15 oz can red kidney beans,
1 drained
15 oz can cannellini beans,
1 drained
15 oz can black beans, drained
2 tablespoon canned chopped chipotle
1 chilies in adobo sauce

You guys can figure out the rest. Cook for 30 minutes, stirring, and add salt and pepper. Date: Wed, 04 May 94 18:17:45 EDT From: barbara960@aol.com Converted to MM format by Dale & Gail Shipp, Columbia Md. From: Dale Shipp Date: 26 Apr 97 National Cooking Echo Ä

Yield: 4 servings



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