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Chili Baked Fries

potatoes

3 baking potatoes
2 tablespoons vegetable oil
3/4 teaspoon chili powder
1/2 teaspoon (each) salt and pepper
1/4 teaspoon dry mustard

Scrub potatoes; cut lengthwise into 8 wedges each. In large bowl, combine oil, chili powder, salt, pepper and mustard; add potatoes and toss to coat. Place on greased rimmed baking sheet. Bake in 450°F oven for 25 minutes. Turn and bake for about 5 minutes longer or until crisp and golden.

Contributor: Canadian Living - April, 1999

Yield: 4 servings

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