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Prosciutto Brie Pizzettes

pizza, cheese, ham, italian

3 slices prosciutto
3 ounces Brie cheese
1/4 cup pizza sauce
12 mini-pitas
12 oil-cured olives; pitted and chopped

Cut prosciutto into 12 equal pieces. Cut Brie into 12 thin slices. Spread pizza sauce evenly over pitas. Top with prosciutto, then Brie; sprinkle with olives. Bake on baking sheet in bottom third of 400°F oven for about 10 minutes or until cheese is melted.

Contributor: Canadian Living, Holiday Issue, 1999

Yield: 12 pieces

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