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Pretty-In-Pink Shakes

beverages, fruits

1 cup frozen strawberries
1/2 cup milk
1/3 cup plain yogurt
1 banana; sliced
2 tablespoons frozen raspberry juice concentrate

In blender, puree together frozen strawberries, milk, yogurt, sliced banana and juice until smooth. SUBSTITUTIONS: Omit milk and yogurt. Use 1/2 cup vanilla flavour soy milk and 1/3 cup silken tofu.

Contributor: Canadian Living Magazine, October, 2001

Yield: 2 servings

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