Search for anything:

Italian Vinaigrette Dressing

salads

1/4 cup olive oil
1/4 cup water
1/3 cup white vinegar
1 tablespoon granulated sugar
2 tablespoons Parmesan cheese
1/2 teaspoon oregano
1/2 teaspoon paprika
1/4 teaspoon dry mustard
1/8 teaspoon black pepper
1 clove garlic; crushed

In a screw-top jar mix oil, water, vinegar, sugar, parmesan cheese, oregano, paprika, mustard, black pepper, and garlic. Cover and shake well. Store in the refrigerator up to 2 weeks.

Contributor: Better Homes And Gardens New Cookbook

Yield: 1 cup

---

Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes

MENU