Search for anything:

Shrimp Scampi With Fettucccine

pasta, shrimp

1 1/2 pounds uncooked medium shrimp; unshelled
2 tablespoons olive or vegetable oil
1 tablespoon fresh parsley; chopped
2 tablespoons lemon juice
1/4 teaspoon salt
2 medium green onions; sliced thin
Parmesan cheese; grated (optional)
8 ounces uncooked fettuccini; cooked

Peel shrimp, removing tails. Make a shallow cut lengthwise down the backs of the shrimp; wash out vein. In a 10-inch skillet, heat oil over medium heat. Cook shrimp and remaining ingredients except cheese in oil for 2 to 3 minutes, stirring frequently, until the shrimp are pink and firm; remove from heat. Sprinkle with cheese. Serve over fettuccini noodles, prepared according to package directions.

Contributor: Ottawa Citizen

Yield: 6 servings
M1732^09153 M207^02047,M2230^11215,

---

Chinese Recipes - Indian Recipes - Italian Recipes - German Recipes

MENU