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Tomato, Cucumber And Sweet Pepper Salad With Mint

salads, grains, shrimp

2 cups diced seeded tomatoes
1 1/2 cups diced seeded English cucumber
1 sweet green pepper; diced
1/4 cup diced red onion
2 tablespoons (each) chopped fresh coriander and mint
2 tablespoons extra-virgin olive oil
1 tablespoon lemon or lime juice
1/2 teaspoon salt
1 hard-cooked egg
2 tablespoons capers
12 olives; black and green
1/2 cans (6 oz) water-packed flaked white tuna; drained

In bowl, combine tomatoes, cucumber, green pepper, onion, coriander and mint. Whisk oil, lemon juice and salt; toss with tomato mixture. Cut egg into wedges; arrange over salad. Top with capers, olives and tuna.

Contributor: Canadian Living - June, 1999

Yield: 6 servings

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